干炒牛河 Stir-fry Flat Noodles with Beef.
You can cook 干炒牛河 Stir-fry Flat Noodles with Beef using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of 干炒牛河 Stir-fry Flat Noodles with Beef
- Prepare 400gr of 河粉/粿条 Flat noodles.
- You need 200gr of 牛肉片 Beef in thin slices.
- You need to taste of 青葱 Spring onion.
- You need to taste of 鱼饼 Fish cakes.
- It's to taste of 胡椒粉,盐 Pepper powder, Salt.
- Prepare to taste of 酱清,蚝油 Light soy sauce, Oyster sauce.
- It's to taste of 蒜米 Minced garlic.
- Prepare 1 of 鸡蛋 Egg.
干炒牛河 Stir-fry Flat Noodles with Beef step by step
- 青葱切小段,鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices.
- 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder.
- 热油,加入蒜米炒香 Heat the oil and add in minced garlic.
- 加入牛肉翻炒 Add beef and stir-fry.
- 加入鱼饼和河粉,翻炒 Add fish-cakes and flat noodles, stir-fry.
- 加入鸡蛋,青葱,酱清,蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry.
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