Easiest Way to Prepare Appetizing Hanpen Fish Cakes Topped with Sesame Cream Cheese

Hanpen Fish Cakes Topped with Sesame Cream Cheese.

Hanpen Fish Cakes Topped with Sesame Cream Cheese You can cook Hanpen Fish Cakes Topped with Sesame Cream Cheese using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hanpen Fish Cakes Topped with Sesame Cream Cheese

  1. It's 1 of Hanpen.
  2. Prepare 1 tsp of Sesame oil.
  3. It's 1 1/2 tbsp of Ground white sesame seeds.
  4. You need 36 grams of Cream cheese.
  5. Prepare 1 pinch of Salt.
  6. You need 1 dash of Black sesame for garnish.

Hanpen Fish Cakes Topped with Sesame Cream Cheese instructions

  1. In a heat-resistant bowl, microwave the cream cheese for 10 seconds until soft. Mix in the white sesame seeds, sesame oil, and salt..
  2. Cut the hanpen into 6 pieces or your preferred size..
  3. Top the hanpen with the cream cheese mixture from Step 1. Garnish with black sesame seeds..

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