Easiest Way to Prepare Appetizing Fish Cakes

Fish Cakes.

You can cook Fish Cakes using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Fish Cakes

1. Prepare 4 kg of Baby hake.
2. Prepare 1 kg of Mashed potatoes.
3. You need 500 g of onions.
4. Prepare 500 g of coriander.
5. Prepare 6 of eggs.
6. You need 500 g of cake flour.

Fish Cakes instructions

1. Steam the baby hake and remove all bones.
2. In a mixing bowl, add the hake and mashed potatoes.
3. Add the chopped onions and coriander.
4. Depending on weather the mash has salt, you can add salt to taste as desired.
5. Give a good mix, and start shaping into balls.
6. Press down lightly.
7. Coat in egg and flour amd fry on medium heat.
8. Serve with a delicious dip and enjoy.