Easiest Way to Cook Tasty LEMON CAKE - Glazed

LEMON CAKE - Glazed.

LEMON CAKE - Glazed You can have LEMON CAKE - Glazed using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of LEMON CAKE - Glazed

  1. It's 1 box of Lemon Cake Mix.
  2. You need 4 oz of box of lemon jello.
  3. You need 3 of Eggs.
  4. It's 1/2 cup of vegetable oil.
  5. Prepare 1 1/2 cup of water.
  6. Prepare 2 cup of powdered sugar.
  7. It's 1 tbsp of corn syrup (optional).
  8. It's 1/3 cup of warm lemon juice.

LEMON CAKE - Glazed step by step

  1. Preheat oven to 350°F..
  2. In large mixing bowl, add box of cake mix, pudding mix, eggs, oil, and then water. Mix well with mixer to add volume..
  3. Pour cake batter into 9"x13" pan and bake according to instructions on box. (approximately 30 minutes @ 350 degrees).
  4. Make glaze while cake bakes. Mix 2 Cups powdered sugar,1 Tablespoon corn syrup, and 1/3 cup warm lemon juice using a wire whip until glossy..
  5. When cake is done, cool for 5 minutes before inserting fork multiple times into the top of cake..
  6. Pour glaze over the top of warm cake and spread evenly over cake. Let cool, cut, and serve as is or with a bit of whipped cream on top..

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