Recipe: Tasty Fried pan cake and Carrot sauce

Fried pan cake and Carrot sauce.

Fried pan cake and Carrot sauce You can have Fried pan cake and Carrot sauce using 12 ingredients and 18 steps. Here is how you achieve that.

Ingredients of Fried pan cake and Carrot sauce

  1. Prepare of Flour.
  2. You need of Sugar.
  3. You need of Egg.
  4. It's of Salt.
  5. It's of Butter.
  6. You need of Carrot.
  7. It's of Cabbage.
  8. It's of Cucumber.
  9. It's of Seasonings.
  10. It's of Onion.
  11. It's of Grounded pepper.
  12. It's of Roasted fish.

Fried pan cake and Carrot sauce step by step

  1. Mixed the flour with four egg.
  2. Add the sugar and a pinched of salt.
  3. Add the butter.
  4. Add a little amount of water then mix until it thicken.
  5. Pour the butter in a pan and allow it to melt and then pour little amount of the flour and fry continously.
  6. For the sauce you cut the onion,cabbage,carrot,garlic and the cucumber and Then you set them aside.
  7. Place the pan on the gas and pour some little amount of butter and allow it to melt.
  8. Pour the carrot,onion, garlic.
  9. And grounded pepper.
  10. Add the your roasted fish to it and fry.
  11. Then you add your cabbage to it.
  12. Add your cucumber and your seasonings.
  13. Allow it to fry a little.
  14. Bring your pancake and add the sauce to it and then fold.
  15. .
  16. Fry the pan cake with oil until it become brownish a little.
  17. Ready to be served and enjoyπŸ˜‹πŸ˜‹πŸ˜‹.
  18. .

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