How to Prepare Appetizing Fish cake

Fish cake.

You can cook Fish cake using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fish cake

1. Prepare of tilapia fish.
2. You need of potatoes.
3. Prepare of parsley.
4. Prepare of chili powder.
5. It's of garlic.
6. You need of ginger.
7. It's of salt.
8. It's of egg.
9. You need of seasoning.
10. It's of oil.
11. Prepare of flour.
12. You need of breadcrumbs.

Fish cake instructions

1. Cut the potatoes into cubes and boil in water until soft..
2. Place the fish into a saucepan and add water, garlic, ginger, salt and seasoning..
3. Simmer for approximately 15 minutes until cooked..
4. Mash the potatoes. Add chilli powder and seasoning.
5. Flake the fish (being careful about bones) and add to the potatoes, mix gently and add the parsley..
6. Form the moisture into small patties and coat with the flour, egg, then breadcrumbs..
7. Heat vegetable oil in a frying pan and brown the fish cakes on either side for 5 minutes each. enjoy😋.